award
〈award詳細〉
Academy of Chocolate
Bean to bar (UNDER 80% COCOA SOLIDS) BRONZE - Bolivia 70% -
Bean to bar (UNDER 80% COCOA SOLIDS) BRONZE -Madagascar 70% Nibs -
International Chocolate Awards Asia Pacific Competition 2017
National awards
Micro-batch – Plain/origin dark chocolate bars GOLD - Bolivia 70% -
Micro-batch – Plain/origin dark chocolate bars SILVER- Bolivia 70% -
Dark chocolate bars with inclusions or pieces SILVER - Madagascar 70% Nibs –
Northwest Chocolate Festival
Japan’s first
Top award winners at celebration of the world's largest chocolate.
Dark Chocolate Category GOLD - Vietnam 70% -
Packaging Category SILVER
